Big Mac Sauce Recipe

Description

This creamy, tangy condiment is what elevates the burger from ordinary to extraordinary. Imagine slathering this flavorful sauce on your homemade burgers, sandwiches, or even as a dipping sauce.

Ingredients

Scale:

Instructions

  1. In a mixing bowl, combine the mayonnaise, sweet pickle relish, and yellow mustard. Stir until uniform.
  2. Add the white vinegar, garlic powder, onion powder, smoked paprika, and salt. Mix thoroughly to combine all flavors.
  3. Cover the bowl with plastic wrap and refrigerate the sauce for at least 30 minutes. This chilling time allows the flavors to meld.
  4. After chilling, taste the sauce and adjust seasoning if necessary. You can add more relish for sweetness or a pinch more salt to enhance the flavor.
  5. Serve the sauce on your burgers, sandwiches, or as a dipping sauce for fries. Enjoy!

Nutrition

Category: Condiment Cuisine: American