Lunchbox Ham and Cheese Pinwheels

Ingredients

• 4 large Flour tortillas
• 8 oz Cream cheese, softened
• 8 slices Deli ham slices
• 1 cup Shredded cheddar cheese
• 1 cup Leafy greens (spinach or lettuce)
• 1 medium Bell pepper, thinly sliced
• 1/4 cup Olives (optional), sliced

Instructions

1. Spread the softened cream cheese evenly over each tortilla, covering the entire surface.
2. Layer the ham slices over the cream cheese, ensuring even coverage.
3. Sprinkle shredded cheddar cheese on top of the ham, followed by the leafy greens and bell pepper slices.
4. For added flavor, you can sprinkle sliced olives on top if desired.
5. Starting from one edge, tightly roll the tortilla into a log shape. Make sure to roll carefully to keep the fillings inside.
6. Once rolled, use a sharp knife to cut the log into 1-inch pinwheels. Arrange them cut side up on a serving platter.
7. Serve immediately or wrap tightly in plastic wrap and refrigerate until ready to serve.

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