Easy Meatloaf

Easy Meatloaf Recipe | Classic Comfort Food

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Easy Meatloaf Recipe

Looking for a comforting and flavorful dish to enjoy with your family? Try this delicious and Easy Meatloaf recipe that will surely become a staple in your home. With simple ingredients and straightforward instructions, you can whip up a hearty meatloaf that is perfect for any day of the week.

This Easy Meatloaf recipe is a classic dish that is loved by many for its rich flavors and moist texture. Whether you are a seasoned cook or just starting in the kitchen, this recipe is perfect for anyone looking to create a satisfying meal with minimal effort.

With a perfect blend of ground beef, breadcrumbs, and savory seasonings, this Easy Meatloaf is bound to impress your taste buds. The best part? You can customize this recipe to your liking by adding your favorite herbs and spices for a personalized touch.

So, roll up your sleeves, preheat your oven, and let’s dive into the world of Easy Meatloaf with this foolproof recipe that will have your family asking for seconds!

Ingredients

Before we get started, let’s gather all the ingredients you will need to make this Easy Meatloaf:

– 1 pound ground beef

– 1/2 cup breadcrumbs

– 1/4 cup milk

– 1/4 cup ketchup

– 1 small onion, finely chopped

– 1 egg

– 1 teaspoon garlic powder

– 1 teaspoon salt

– 1/2 teaspoon black pepper

Now that you have all your ingredients ready, it’s time to start preparing your Easy Meatloaf.

Easy Meatloaf

Instructions

1. Preheat your oven to 350°F (175°C) and grease a loaf pan.

2. In a large bowl, combine the ground beef, breadcrumbs, milk, ketchup, onion, egg, garlic powder, salt, and black pepper. Mix until well combined.

3. Transfer the meat mixture to the prepared loaf pan and shape it into a loaf shape.

4. Bake the meatloaf in the preheated oven for about 1 hour or until it is cooked through.

5. Once cooked, remove the meatloaf from the oven and let it rest for a few minutes before slicing and serving.

6. Enjoy your Easy Meatloaf with your favorite sides and garnishes!

This Easy Meatloaf recipe is perfect for busy weeknights when you want a satisfying and flavorful meal without spending hours in the kitchen. The leftovers also make great sandwiches the next day, making this recipe a versatile and convenient option for any meal.

So, whether you are cooking for a crowd or just for yourself, give this Easy Meatloaf recipe a try and indulge in a classic dish that never fails to disappoint!

Easy Meatloaf

Easy Meatloaf

Recipe by Author

A comforting and flavorful meatloaf recipe made with ground beef, breadcrumbs, and savory seasonings. This classic dish is loved for its rich flavors and moist texture, perfect for any day of the week.

Course: Main Dish Cuisine: American Difficulty: easy
3.5 from 120 votes
🍽️
Servings
6
⏱️
Prep time
15
minutes
🔥
Cooking time
60
minutes
📊
Calories
350
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup ketchup
  • 1 small onion, finely chopped
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Directions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, combine the ground beef, breadcrumbs, milk, ketchup, onion, egg, garlic powder, salt, and black pepper. Mix until well combined.
  3. Transfer the meat mixture to the prepared loaf pan and shape it into a loaf shape.
  4. Bake the meatloaf in the preheated oven for about 1 hour or until it is cooked through.
  5. Once cooked, remove the meatloaf from the oven and let it rest for a few minutes before slicing and serving.
  6. Enjoy your Easy Meatloaf with your favorite sides and garnishes!

Nutrition Facts

Calories: 350
Fat: 18
Carbohydrates: 15
Protein: 28
Sodium: 800
Fiber: 1.5
Sugar: 4

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