Garlic Butter Steak Tips with Cheesy Rigatoni
Table of Contents
Garlic Butter Steak Tips with Cheesy Rigatoni is a mouthwatering dish that combines the richness of tender steak tips with the creamy goodness of cheesy rigatoni pasta. This recipe is a perfect choice for any occasion, whether you are hosting a dinner party or simply craving a comforting meal at home. The savory garlic butter-infused steak tips paired with the indulgent cheesy rigatoni create a symphony of flavors that will delight your taste buds.
Ingredients for Garlic Butter Steak Tips with Cheesy Rigatoni
For this delectable dish, you will need high-quality steak tips, rigatoni pasta, butter, garlic, Parmesan cheese, heavy cream, salt, and pepper. These simple yet flavorful ingredients come together to create a luxurious and satisfying meal that is sure to impress your family and friends.
As you prepare the Garlic Butter Steak Tips with Cheesy Rigatoni, the aroma of sizzling steak and garlic will fill your kitchen, creating an irresistible anticipation of the delicious meal to come. The key to this recipe is in the careful balance of flavors, ensuring that each bite is packed with savory goodness and cheesy decadence.
Preparation Instructions
Begin by cooking the rigatoni pasta according to the package instructions until al dente. In a separate pan, melt butter and sauté minced garlic until fragrant. Add the steak tips and cook to your desired level of doneness. Then, combine the cooked pasta with the steak tips, stirring in heavy cream and Parmesan cheese until the sauce is creamy and well-incorporated. Season with salt and pepper to taste.
Once the Garlic Butter Steak Tips with Cheesy Rigatoni is ready, serve it hot, garnished with fresh parsley and an extra sprinkle of Parmesan cheese. This dish pairs perfectly with a glass of red wine and a side of garlic bread to soak up the luscious sauce. Your guests will be impressed by the restaurant-quality meal you have prepared in the comfort of your own home.
Serving Suggestions and Pro Tips
For a complete meal, consider serving a crisp green salad tossed with a light vinaigrette alongside the Garlic Butter Steak Tips with Cheesy Rigatoni. The freshness of the salad will complement the richness of the dish, creating a well-rounded dining experience. To elevate this recipe further, try adding a touch of truffle oil to the sauce for a gourmet twist.
As you savor each bite of the Garlic Butter Steak Tips with Cheesy Rigatoni, you will appreciate the depth of flavors and the comforting warmth it brings. Whether enjoyed with loved ones or savored in solitude, this dish is sure to become a favorite in your recipe repertoire. Visit www.dailymeatrecipe.com for more culinary inspiration and discover new ways to elevate your home cooking.
Garlic Butter Steak Tips with Cheesy Rigatoni
A mouthwatering dish that combines the richness of tender steak tips with the creamy goodness of cheesy rigatoni pasta. The savory garlic butter-infused steak tips paired with the indulgent cheesy rigatoni create a symphony of flavors that will delight your taste buds.
Ingredients
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1 lb high-quality steak tips
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12 oz rigatoni pasta
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1/2 cup butter
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4 cloves garlic, minced
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1 cup grated Parmesan cheese
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1 cup heavy cream
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Salt and pepper to taste
Directions
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Cook the rigatoni pasta according to package instructions until al dente.
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In a separate pan, melt butter and sauté minced garlic until fragrant.
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Add the steak tips and cook to your desired level of doneness.
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Combine the cooked pasta with the steak tips, stirring in heavy cream and Parmesan cheese until the sauce is creamy and well-incorporated.
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Season with salt and pepper to taste.
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Serve hot, garnished with fresh parsley and an extra sprinkle of Parmesan cheese.
