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30-Min Prep: Easy Crockpot Honey Garlic Chicken
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Delicious and Easy Honey Garlic Chicken Crockpot Recipe
Are you looking for a mouthwatering and effortless dinner option for your busy weeknights? This 30-minute slow cooker honey garlic chicken is the perfect solution! With quick prep and minimal effort required, this dish is a lifesaver for those hectic days when you crave a homemade meal without the hassle.
This best crockpot honey garlic chicken can be ready in under 30 minutes, making it an ideal choice for anyone looking for a simple and delicious meal. Whether you’re a seasoned cook or just starting in the kitchen, this recipe is sure to become a favorite in your household.
Introduction to Slow Cooker Honey Garlic Chicken
Picture this: succulent chicken thighs drenched in a sticky, sweet, and savory honey garlic sauce, all cooked to perfection in your trusty crockpot. The aroma wafting through your kitchen is enough to make your family’s mouths water in anticipation of dinner.
Low prep time crockpot chicken recipes like this honey garlic chicken are a game-changer for busy cooks. You can set it and forget it, allowing the slow cooker to work its magic while you attend to other tasks or simply relax after a long day.
Prepare this effortless crockpot honey garlic chicken dinner for your loved ones, and watch them savor every bite of this healthy and flavorful dish. This low-fat crockpot honey garlic chicken recipe is also gluten-free, catering to various dietary preferences without compromising on taste.


Ingredients for Slow Cooker Honey Garlic Chicken
To make this easy weeknight honey garlic chicken in the crockpot, you will need the following ingredients:
– 2 lbs boneless, skinless chicken thighs
– 1/2 cup honey
– 1/2 cup low-sodium soy sauce
– 1/4 cup ketchup
– 2 cloves garlic, minced
– 1 teaspoon dried basil
– 1/2 teaspoon dried oregano
– 1/2 teaspoon red pepper flakes (optional)
Step-by-Step Instructions
1. In a bowl, whisk together honey, soy sauce, ketchup, garlic, basil, oregano, and red pepper flakes.
2. Place the chicken thighs in the slow cooker and pour the sauce over the chicken.
3. Cover and cook on low for 3-4 hours or until the chicken is tender and cooked through.
4. Once cooked, remove the chicken from the slow cooker and shred it using two forks.
5. Return the shredded chicken to the slow cooker and mix it with the sauce.
6. Serve the honey garlic chicken over rice or quinoa, garnished with sliced green onions and sesame seeds.
Helpful Tips and Substitutions
– For a spicier version, add more red pepper flakes or a dash of sriracha sauce.
– You can substitute chicken breast for chicken thighs if preferred.
– Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
– To make this dish ahead of time, prepare the sauce and marinate the chicken overnight in the refrigerator before cooking.
Serving Suggestions and Variations
This honey garlic chicken crockpot dish pairs perfectly with steamed vegetables, such as broccoli or snap peas. You can also serve it over a bed of fluffy rice or noodles for a satisfying meal.
For a twist on the classic recipe, try adding pineapple chunks or bell peppers to the slow cooker for a sweet and tangy flavor profile. You can also experiment with different herbs and spices to customize the dish to your liking.


FAQs about Crockpot Honey Garlic Chicken
Q: Can I use frozen chicken for this recipe?
A: It’s recommended to use thawed chicken for even cooking, but you can adjust the cooking time if using frozen chicken.
Q: Is this dish high in protein?
A: Yes, this honey garlic chicken is a high-protein meal, making it a great option for those looking to increase their protein intake.
Q: How can I make this recipe low sodium?
A: Opt for low-sodium soy sauce and ketchup to reduce the overall sodium content of the dish.
Q: Can I double the recipe for a larger crowd?
A: Absolutely! Simply adjust the ingredient quantities accordingly and ensure your slow cooker can accommodate the larger batch.
Conclusion
In conclusion, this crockpot honey garlic chicken recipe is a winner in terms of both flavor and convenience. With minimal prep time and maximum taste, it’s a go-to dish for busy weeknights when you want a delicious homemade meal without the fuss.
Give this recipe a try and experience the magic of tender honey garlic chicken cooked to perfection in your slow cooker. Your family will thank you for serving up such a delectable and satisfying meal!
So, what are you waiting for? Grab your ingredients, set up your crockpot, and get ready to enjoy a delightful dinner that’s both healthy and hassle-free.


30-Min Prep: Easy Crockpot Honey Garlic Chicken
A mouthwatering and effortless dinner option featuring succulent chicken thighs drenched in a sticky, sweet, and savory honey garlic sauce, cooked to perfection in a slow cooker. This dish is ideal for busy weeknights when you crave a homemade meal without the hassle.
Ingredients
- 2 lbs boneless, skinless chicken thighs
- 1/2 cup honey
- 1/2 cup low-sodium soy sauce
- 1/4 cup ketchup
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes (optional)
Directions
- In a bowl, whisk together honey, soy sauce, ketchup, garlic, basil, oregano, and red pepper flakes.
- Place the chicken thighs in the slow cooker and pour the sauce over the chicken.
- Cover and cook on low for 3-4 hours or until the chicken is tender and cooked through.
- Once cooked, remove the chicken from the slow cooker and shred it using two forks.
- Return the shredded chicken to the slow cooker and mix it with the sauce.
- Serve the honey garlic chicken over rice or quinoa, garnished with sliced green onions and sesame seeds.