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20-Minute Cheesy Beef & Potatoes: Comfort Fast!
Table of Contents
Cheesy Beef & Potatoes Recipe
Welcome to our kitchen where we’re whipping up a mouthwatering quick cheesy beef and potatoes recipe that’s perfect for any busy night. This easy 20-minute beef skillet combines the heartiness of beef with the comfort of cheesy potatoes, making it a family favorite. Let’s dive into this flavorful dish, shall we?
Recipe Details
Type: Main Dish
Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 400 per serving
Introduction
When you need a satisfying meal in a hurry, this fast comfort food recipes beef is your go-to solution. Imagine indulging in a steaming plate of cheesy beef and potatoes after a long day’s work. This dish is not just about convenience; it’s about creating a moment of warmth and joy around the dinner table.
Our quick and easy cheesy potato beef bake is not only delicious but also packed with protein, thanks to the beef. It’s one of those high-protein 20-minute dishes that will keep you full and energized. Plus, it’s a one-pan beef and potatoes dinner, making cleanup a breeze.
Whether you’re a busy parent looking for speedy beef potato casserole ideas or someone who appreciates nutritious quick beef meals, this recipe ticks all the boxes. Let’s get cooking!
Ingredients
– 1 lb ground beef
– 4 cups diced potatoes
– 1 small onion, chopped
– 1 cup shredded cheddar cheese
– 1 can cream of mushroom soup
– 1/2 cup milk
– 1 teaspoon garlic powder
– Salt and pepper to taste
Step-by-step Instructions
1. In a skillet, brown the ground beef with the chopped onion until cooked through.
2. Add the diced potatoes to the skillet and cook until slightly tender.
3. In a separate bowl, mix the cream of mushroom soup, milk, garlic powder, salt, and pepper.
4. Pour the soup mixture over the beef and potatoes in the skillet.
5. Sprinkle shredded cheddar cheese on top and cover the skillet until the cheese is melted.
Helpful Tips & Substitutions
– Feel free to swap the ground beef with ground turkey for a lighter option.
– You can make this dish ahead of time and store it in the refrigerator for up to 2 days.
– For a crispy top, broil the dish in the oven for a few minutes after cooking on the stovetop.
Serving Suggestions
This cheesy beef potato dish under 30 minutes pairs perfectly with a side salad or steamed vegetables. It’s a versatile dish that can be enjoyed on its own or with your favorite sides.
Variations
– Add a kick of heat by mixing in some diced jalapenos.
– Experiment with different types of cheese, such as mozzarella or pepper jack.
– For a crunchy texture, top the dish with breadcrumbs before baking.
FAQs
Q: Can I use frozen potatoes for this recipe?
A: Yes, you can substitute fresh potatoes with frozen diced potatoes, but adjust the cooking time accordingly.
Q: Is this dish gluten-free?
A: Yes, this recipe is gluten-free, making it suitable for those with gluten sensitivities.
Q: Can I freeze the leftovers?
A: Absolutely! Store the leftovers in an airtight container and freeze for up to 3 months.
Q: How can I make this dish vegetarian?
A: Simply omit the ground beef and add more vegetables like bell peppers and mushrooms for a vegetarian version.
Q: Can I use sweet potatoes instead of regular potatoes?
A: Yes, sweet potatoes can be a delicious alternative in this recipe, adding a hint of sweetness to the dish.
Q: Is this recipe kid-friendly?
A: Definitely! Kids love the cheesy goodness of this dish, making it a family-friendly favorite.
Q: How can I make this dish spicier?
A: To add heat, mix in some red pepper flakes or a dash of hot sauce to the beef and potato mixture.
Q: Can I use low-fat cheese in this recipe?
A: Yes, feel free to use low-fat or reduced-fat cheese if you prefer a lighter option.
Conclusion
Now that you have the inside scoop on this best quick cheesy beef skillet, it’s time to gather your ingredients and whip up this savory dish. Whether you’re looking for easy beef potato recipes for busy nights or simply craving a comforting meal, this recipe has you covered.
Try this affordable quick beef dinner and treat yourself to a plate of deliciousness in just 20 minutes. Don’t forget to share this recipe with your friends and family who appreciate fast and delicious beef recipes. Happy cooking!
20-Minute Cheesy Beef & Potatoes: Comfort Fast!
Servings
4
Prep time
10 minutes
Cooking time
20 minutes
Calories
400 kcal
A quick and easy one-pan dish featuring ground beef, potatoes, and a creamy cheese topping. This flavorful meal is perfect for busy weeknights and is sure to be a family favorite.
Cook Mode
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Ingredients
- 1 lb ground beef
- 4 cups diced potatoes
- 1 small onion, chopped
- 1 cup shredded cheddar cheese
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 teaspoon garlic powder
- Salt and pepper to taste
Directions
- In a skillet, brown the ground beef with the chopped onion until cooked through.
- Add the diced potatoes to the skillet and cook until slightly tender.
- In a separate bowl, mix the cream of mushroom soup, milk, garlic powder, salt, and pepper.
- Pour the soup mixture over the beef and potatoes in the skillet.
- Sprinkle shredded cheddar cheese on top and cover the skillet until the cheese is melted.
Nutrition Facts
Calories:
400
Fat:
18
Carbohydrates:
28
Protein:
30
Sodium:
800
Fiber:
3
Sugar:
4
